Skip to main content

Scare of Disease

Constant or recurring fear of disease can be a major disease by itself. Some patients are so terrified of falling ill that they spend the major part of their lives in the disabling habit of visiting doctors and undergoing tests to ensure they are free of disease.
This phenomenon is called Hypochondriasis,and is characterized by an excessive preoccupancy or worry about having a serious illness.
 Hypochondriacs become unduly alarmed about any physical symptoms they detect, no matter how minor they may be. They are convinced that they have or are about to be diagnosed with a serious illness.Even sounds produced by organs in the body, such as those made by the intestines, seem like symptoms of a very serious illness.Often, hypochondria persists even after a physician has evaluated a person and reassured them that their concerns about symptoms do not have an underlying medical basis or, if there is a medical illness, their concerns are far in excess of what is appropriate for the level of disease.
This intense phobia or anxiety about developing a disease often originates from the nightmarish experience of having watched a close relative who has suffered a similar illness. Cancer phobia is one such.  It is not uncommon in my practice, to see a healthy young person demanding and undergoing several ultrasounds, endoscopic examinations, and even CT scans, and going through that cycle again and again, driven through a constant fear of developing cancer.
Amit, a 45 year old employee of a multi-national company, consulted me with complaints of irregular movement of bowels for 10 years. His work entailed frequent travel, eating out and late untimely meals. He had undergone 3 colonoscopy examinations, the last being as recent as 6 months. My advice to regulate his diet and increase the intake of fibre did not satisfy him. He requested another colonscopy.
On probing I discovered that he had an intense fear of colon cancer. This phobia had its origin in his middle school days, when his grandfather had complained of bowel symptoms and had been diagnosed with colon cancer. In the following months, he had witnessed the relentless deterioration in his condition culminating in a painful death.
Hypochondriasis is hyper-vigilance of the body's situation and a tendency to react to the initial perceptions in a negative manner that is further debilitating. Numerous intrusive thoughts and physical sensations push them to check with family, friends, and physicians. Other people are so afraid of illness that they will avoid medical professionals. Yet others live in despair and depression, certain that they have a life-threatening disease and no physician can help them.
Hypochondriacs often suffer from anxiety or depression.  Another problem, as was with Amit, was that the reassuring effect of a negative investigation gets shorter and shorter as they go through cycles of intrusive thoughts followed by compulsive checking, a form of obsessive compulsive disorder.

Amit improved with counselling, life style changes and mild medications to tackle his anxiety.
As published in HT City ( Hindustan Times) dated 10 March, 2013.

Comments

Popular posts from this blog

How do you like your Tea?

The way we drink our tea may not only reflect our taste and style, but our health as well. Tea drinking is around 4700 years old and had its origin in China. Leaves of the shrub Camellia sinensis (tea plant) were in use at that time as a remedy for wounds and diseases. With the legendary emperor Shenong brewing and drinking its extracts, tea drinking became a popular habit in this part of the world. The British, impressed with the brew and the customs that go with drinking it in China and Japan, tried to emulate and evolve a tea-drinking custom of their own, and soon “tea-time”became a familiar term across the globe. Every home or cafe seems to have its own flavour. The north Indian variety of “chay” is a glass of hot creamy milk (more cream as it gets more “special”) with lots of sugar and a lacing of  “tea liquor” of strong tea that grows on lower heights (Assam, Nilgiri, Sri Lanka etc). In contrast, the Chinese and Japanese prefer light green or jasmine tea without a drop of mi...

Food Fads in Liver Disorders

In an attempt at trying to do well to those they love, spouses and parents often enforce diets on patients of liver diseases that often turn out to be detrimental. The commonest food fad is pale insipid boiled cabbage being doled out to nauseous patients suffering from hepatitis that makes them puke even more.  The liver, in a way, is a buzzing manufacturing unit that requires lots of energy to keep its multiple functions going. And it derives all this from the food we eat. During disease, such as during an attack of jaundice, when many of the liver cells get killed, the liver attemptsdamage control by trying to regenerate quickly. For its cells to multiply however, it requires a generous supply of energy that comes from carbohydrates, and protein, the building block for its cells and tissues. Boiled green vegetables unfortunately have neither of these. Hence the situation often progresses to that of a starved liver unable to recuperate due to cut-off food suppl...

Colas have No Class

Cola drinks, once a symbol of American upmarket style, is now to be found perched mainly on the shelves of road-side ‘paan walas’ and local grocers. True, there still are Americans who drink more colas than water, and consume an average of 2 bottles per day of the tangy fizzy dark drink, but it has clearly fallen in stature as offering it to visitors or serving it at parties is no longer elegant. Premiere schools in Lucknow such as La Martiniere College for girls have shunned colas from their canteen for the last 4 years. The story started with extensive campaigns by HOPE Initiative (Health Oriented Programs and Education) in 2005 creating awareness among the bright students about the long term harms of cola drinks. A heated debate followed in which the rights of an individual student  was pitched against the hazards of allowing gullible youngsters to be enticed by aggressive marketing to gulp colas and fall sick. The intelligent and alert La Marts students dcided on ...